Monday, September 26, 2011

PUERH TEA (PU-ER TEA) - RIPE PUERH TEA

PUERH TEA (PU-ER TEA) - RIPE PUERH TEA
RIPE PUERH TEAIn Tea Cake, the color of tea leaf mainly is black or reddish-brown, some bud is dark golden yellow. The smell of RIPE PUERH TEA is thick pile-fermentation, similar to the musty.
RIPE PUERH TEA - TEA CAKE
RIPE PUERH TEA TASTE - Sweet, almost non-bitter (except half-cooked), slightly have water taste.

RIPE PUERH TEA SOUP - Chestnut red or dark red, slightly translucent.
RIPE PUERH TEA SOUP


RIPE PUERH TEA LEAFMild fermentation is reddish brown, it is not flexible. Sereve fermentation is dark brown or black, rigidity and brittle.
RIPE PUERH TEA LEAF
MAIN BENEFIT OF RIPE PUERH TEA - The main benefit is weight loss! After a mild fermented cooked, it have large number of bacteria is beneficial to the body. Mild RIPE PUERH TEA can warm the stomach. Using traditional Chinese medicine theory, RIPE PUERH TEA is warm, it is the tea most suitable for women.

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